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Busan 2019: Hirokazu Kore-eda discusses “The Truth”
14 October 2019 3:02 PM | No CommentsHirokazu Kore-eda’s latest work, “The Truth,” made its Asian Premiere in Busan and is his first film made outside of his native country.
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“Heavy Craving” – 2019 Busan Film Review
14 October 2019 12:59 AM | No CommentsThe plot of an overweight woman seeking happiness through weight loss has been done many a time in cinema, but “Heavy Craving” takes a more arduous route.
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Busan 2019: Eric Khoo reflects on “Mee Pok Man” 24 years later
10 October 2019 7:18 PM | No CommentsKhoo shared his thoughts on his debut film, his upcoming HBO series on food and other topics at the Busan International Film Festival.
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Director Lee Sang-geun, actor Jo Jung-suk discuss “Exit” in Busan
10 October 2019 1:53 AM | No CommentsAt the Busan International Film Festival, Lee and Jo discussed “Exit” (엑시트) which made a big splash in the Korean box office this past summer.
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Bang Sangjun’s “Hamba” (함바) – 2019 Busan Film Review
07 October 2019 11:13 AM | No CommentsThe documentary “Hamba” (함바) could have taken and run with one of several angles, but instead spreads its plot too thin.
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Food Archive
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PyeongChang 2018: The Holland Heineken House’s upscale restaurant
Yuan-Kwan ChanPosted on March 17, 2018 | No CommentsThe major highlight of the Holland Heineken House was the TeamNL Lounge. The menu featured Dutch and Korean food with fusion twists. -
Snow King (雪王冰淇淋) ice cream, Taipei, Taiwan
Yuan-Kwan ChanPosted on January 26, 2018 | No CommentsSnow King is a popular ice cream shop with both standard and unusual flavors, several of which draw from locally available fruits and Taiwanese dishes. -
Cofioca: Where K-pop stars grab their bubble tea fix (Seoul, Korea)
Yuan-Kwan ChanPosted on July 28, 2017 | No CommentsIts K-pop star power may be the draw for some, but the drink menu alone sets Cofioca apart from the bubble tea chains proliferating across Korea. -
Bangkok street food takes center stage at Viral Fest Asia 2017
Yuan-Kwan ChanPosted on June 9, 2017 | No CommentsBoasting fare above the quality of typical Bangkok outdoor weekend markets, the Viral Fest Asia 2017 made sure that music lovers did not go hungry. -
Morocco, Haiti win awards at 2017 Embassy Chef Challenge in D.C.
Kwai ChanPosted on May 31, 2017 | No CommentsThe Judges' Choice Award was given to Chef Moha Fedal of Morocco. Chef Cynthia Verna from Haiti won the People’s Choice Award. -
Meniscus Magazine’s Top 10 articles of 2016
Meniscus MagazinePosted on January 8, 2017 | No CommentsAnother year, another Top 10: our look at the most-read articles in Meniscus Magazine for 2016! For the first time, a sports article tops our list. -
The last hurrah for Tsukiji Fish Market & Ichiba Sushi?
Yuan-Kwan ChanPosted on July 24, 2016 | No CommentsWe look at photos of Tsukiji Fish Market and Ichiba Sushi (市場すし), with the future of both in doubt following a scheduled relocation in November 2016. -
Dim Sum Candles | BeCandle
Florence Coirier Giraudon, buyMeDesignPosted on June 18, 2016 | No CommentsIn Hong Kong, we came across some candles that looked way too delicious to burn. Find out more about BeCandle's dim sum candles from buyMeDesign. -
10th Annual Kosher Food & Wine Experience in New York
Shelly XuPosted on May 28, 2016 | No CommentsFollowing a sister event in London and preceding another in Los Angeles, the 10th annual Kosher Food & Wine Experience took place at Pier 60. -
Qiaotou Tai Chen Meat Bun (橋頭肉包) (Kaohsiung, Taiwan)
Yuan-Kwan ChanPosted on May 15, 2016 | No CommentsIn Taiwan's second-largest city, the Qiaotou Tai Chen Meat Bun shop produces quality mantou that is seemingly difficult to find even throughout Asia.
